Crispy Chicken Wings
Ingredients
- 1 kg Chicken wings
- 1 tsp Baking powder
- 1 tsp Salt
- 1/2 tsp Black pepper
- 1/2 cup Hot sauce
- 1/4 cup Melted butter
- 1/2 tsp Garlic powder
- Celery sticks (for serving)
- Blue cheese dressing (for serving)
Instructions
1. Preheat the oven to 200°C (400°F).
2. In a large bowl, combine the chicken wings with baking powder, salt, and pepper. Toss until evenly coated.
3. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are golden and crispy.
5. While the wings are baking, prepare your favorite sauce by mixing hot sauce, melted butter, and garlic powder in a bowl.
6. Once the wings are done, remove them from the oven and toss them in the sauce until well coated.
7. Serve immediately with celery sticks and blue cheese dressing on the side.
