Omnia Cheesecake
Ingredients
- 200g crushed biscuits
- 100g melted butter
- 400g cream cheese
- 150g sugar
- 3 eggs
- 1 tsp vanilla extract
- 2 tbsp lemon juice
Instructions
1. Prepare the crust by mixing crushed biscuits with melted butter until well combined. Press the mixture into the base of the Omnia's ring, ensuring an even layer.
2. In a bowl, beat together cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract and lemon juice until fully incorporated.
3. Pour the cheesecake filling over the crust in the Omnia, spreading it evenly.
4. Place the lid on the Omnia and set it on a low-medium heat on the gas burner. Allow it to cook for approximately 30-40 minutes, checking occasionally to ensure it doesn’t overcook.
5. Once the cheesecake is set and slightly firm to the touch, remove the Omnia from the heat and let it cool for a few minutes before serving.
