Omnia Chocolate Chip Muffins
Ingredients
- 250g all-purpose flour
- 150g sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 200ml milk
- 100g melted butter
- 150g chocolate chips
Instructions
1. In a mixing bowl, combine flour, sugar, baking powder, and salt.
2. In another bowl, whisk together eggs, milk, and melted butter until well blended.
3. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in chocolate chips.
4. Grease the Omnia baking pan and pour the muffin batter into the ring around the central chimney tube.
5. Place the lid on the Omnia and set it on low-medium heat on the gas burner.
6. Bake for approximately 20-25 minutes, checking for doneness with a toothpick inserted into the center of a muffin.
7. Once baked, carefully remove the muffins from the Omnia and let them cool slightly before serving.
